I honestly can't remember where I got this one. I have made it several times for the family and they really do like it.
Marinated Turkey Breast
Ingredients
2 tablespoons Pommery Mustard (I could not find this in any store here, so I used yellow spicy mustard, like Gray Poupon)
1 cup red wine
1/2 cup olive oil
1 tablespoon thyme
1 tablespoon rosemary
1 tablespoon ground coriander
1 tablespoon minced garlic
1 tablespoon black pepper
1/2 teaspoon salt
1 turkey breast (I think I used more then just one)
1. Combine all ingredients except turkey breast in a large bowl.
2. Add the turkey breast and marinate for at least 6 hours. (I didn't marinate it that long and it was still wonderful)
3. Cook 20-25 minutes on low- heat in skillet until cooked through.
You can serve this with white rice and a vegetable.
Showing posts with label Turkey. Show all posts
Showing posts with label Turkey. Show all posts
Wednesday, February 24, 2010
Subscribe to:
Posts (Atom)